The Bank Tavern
The Bank Tavern is a small independent free house on John Street in central Bristol, in a building that has stood since the 1800s. It is known for local ales and ciders and for Sunday roasts so popular they book out far ahead, with sport, music and a weekly quiz in between.
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J C
A proper local in the old centre
The pub calls itself a small pub with a big heart, and it keeps things simple: good beer, good food and a relaxed room. The building dates from the 1800s and, as the pub puts it, has outlasted riots, two world wars and plenty of planning rows. It is tucked away from the busiest streets, which helps it feel like a local rather than a tourist stop.
What to drink and eat
The bar leans on ales, ciders and lagers from Bristol and the wider South West, with rotating guest ales and the occasional beer and cider festival. Food is served at lunchtime through the week. The big draw is the Sunday roast, served in three sittings using locally sourced ingredients, with vegetarian options and allergies catered for. Expect Bristol and South West names on the pumps alongside the guests, so ask the bar staff what has just gone on if you want something local.
When to go
Come on a Tuesday evening for the quiz, which has a rolling cash prize, or for a big match on the screen. Outdoor seating is available all year. If you want a roast, plan well ahead. Afterwards, the medieval Christmas Steps and the pubs around them are a short stroll away.
Highlights
- Independent free house in an 1800s building
- Ales and ciders from Bristol and the South West
- Sunday roasts in three sittings
- Tuesday quiz with a rolling cash prize
- Live sport and live music
Good to know
- Sunday roasts book out a long way ahead; the pub's site said 2026 Sunday lunches were already sold out.
- Food is served at lunchtime; check the pub's site before planning an evening meal.
- Outdoor seating is available all year round.
Frequently asked questions
Nearby
Sources: banktavern.com