Sebb's
Sebb's is an underground bar and restaurant beneath Margo on Miller Street, in Glasgow's Merchant City. Food is cooked over fire, wine is poured on tap and there is a dedicated cocktail kitchen, with DJs and a serious sound system turning it into a late-evening hangout as the night goes on.
Photos
Jim Cameron
Food over fire
Cooking over open flame is the heart of the kitchen, and the menu leans towards plates for sharing. The kitchen runs from lunchtime into the evening, so it works for a late lunch as well as dinner before heading out. Being below street level, it keeps a warm, low-lit feel even on a grey Glasgow afternoon, which suits a long, unhurried lunch or an early dinner.
Drinks and music
Wine is served on tap, cocktails come out of a dedicated cocktail kitchen and Sebb's has its own pale ale. The basement setting and a rotating programme of DJs and music give it more of a bar feel later in the evening, helped by a sound system the venue takes pride in. Go later if you want the music; go earlier if you want to talk over food.
Booking and getting there
You can reserve for dining or for drinks, and walk-ins are welcome, with a waitlist when it is busy. Miller Street runs between Argyle Street and Ingram Street, a couple of minutes from Royal Exchange Square and the cone-topped Duke of Wellington statue, so it fits easily into an evening in the Merchant City.
Highlights
- Underground venue below Margo on Miller Street
- Dishes cooked over fire
- Wine on tap and a cocktail kitchen
- Rotating DJs and music programme
- Its own Sebb's pale ale
Good to know
- Bookings are taken for dining or drinks only; walk-ins are welcome.
- There is an online waitlist when the venue is full.
- Gift vouchers are sold through the website.
Frequently asked questions
Nearby
Sources: sebbs.com