The Keys Bar

A long-standing local

The building was once a hotel, and the bar took the name the Cross Keys in 1858. It has passed through the hands of a few families since, most recently Carol and Stuart Gordon and then their daughter Claire, before new family owners took over. It bills itself as a home from home, and keeps the community feel with darts and dominoes nights. The current owners have kept that neighbourly spirit.

What to drink and eat

Whisky is the big draw, with over 300 malts including the bar's own limited-edition Miltonduff 12-year-old, and regular whisky and gin tasting evenings. There are Scottish beers and spirits alongside the usual lagers. Food keeps it simple: toasties with fillings such as cheese, ham and haggis, and a weekday pint-and-toastie deal. Gin fans have around 150 to choose from, and there are almost 30 rums, so there is plenty for non-whisky drinkers too.

Good for

Watching football or rugby with locals, a quiet dram after dinner, or bringing the dog in from the rain: well-behaved dogs get water and biscuits. Market Street's cafés and restaurants are on the doorstep, and Central Bar is a few doors along.

Highlights

• 300+ malt whiskies, 150 gins and nearly 30 rums
• Own limited-edition Miltonduff 12-year-old
• Toasties and a weekday pint-and-toastie deal
• Live sport on Sky Sports and BT Sport
• Dog friendly

Good to know

• Well-behaved dogs are welcome, with water bowls and biscuits.
• Whisky and gin tasting evenings run through the year; check the website for dates.
• Food is limited to toasties and snacks.

Frequently asked questions